Recipes for Soups : A collection of timeless and trusted recipes

Author: Hamlyn

General cookery & recipes

Published on 4 June 2026 by Octopus Publishing Group (Hamlyn) in the United Kingdom.

Hardback | 144 pages
117 x 185 x 16 | 162g

Discover 70 mouthwatering, heartwarming and inspiring recipes that turn everyday ingredients into timeless, comforting meals.

Homemade soup is the ultimate comfort food: warm, filling, and satisfying. There is nothing better than soup for using up leftovers - it's easy to make, endlessly versatile and simply delicious. Whether you are looking for indulgent starters, light summer lunches, wholesome and hearty winter dishes, or just a quick and simple mid-week dinner to savour, they are all here.

Recipes for Soup is perfect for soup fans everywhere; explore inventive variations or master the classics - there is a recipe for every occasion. From Caribbean Pepper Pot and Cream of Chicken Soup to Crab Bisque and Seafood Gumbo - the recipes in this book are a great way to convert soup sceptics to soup lovers.

Contents include:- The Classics: Minestrone, French Onion Soup and Mulligatawny Soup- Mains: Caribbean Pepper Pot Soup, Honey-roasted Parsnip Soup and Lamb and Barley Hotchpot- Something Different: Bloody Mary Soup, Bacon and Egg-drop Soup and Seafood Gumbo- Veg-forward: Celeriac and Apple Soup, Garden Herb Soup and Matcha Buckwheat Broth- Scatter, Dunk and Dip: Garlic Croûtons, Parmesan Thins and Courgette MuffinsOther titles available in the series:Recipes for SummerRecipes for Pickling & PreservingRecipes for Savoury Bakes