{"product_id":"9780760397473","title":"Grilling","description":"\u003ch3\u003eAuthor: Editors of the Harvard Common Press\u003c\/h3\u003e\u003ch4\u003eQuick \u0026amp; easy cooking | Cooking with specific gadgets | Cooking with meat \u0026amp; game\u003c\/h4\u003e\u003ch5\u003ePublished on 5\u003csup\u003eth\u003c\/sup\u003e June 2025 by Quarto Publishing Group USA Inc (Harvard Common Press,U.S.) in the United States as part of 'The Great Cooking Outdoors series' series.\u003cbr\u003e\u003cbr\u003eHardback | 128 pages, 50 photos \u003cbr\u003e184mm x 185mm x 17mm | 434g\u003c\/h5\u003e\u003cdiv class=\"gardners-meta\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/Star.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/Star.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/Star.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/Star.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0403\/1273\/3859\/files\/StarEmpty.png?v=1676424882\" style=\"display: inline-block; height: 25px; width: 25px;\"\u003e\n\u003c\/div\u003e \u003cbr\u003e\u003cp\u003eDiscover a big, bold, brimming-with-flavor world of new grilling recipes in this authoritative, creative, and photo-rich cookbook.\u003c\/p\u003e\u003cp\u003eYou probably grew up watching your family and neighborhood grill jockeys slinging burgers, steaks, and hot dogs on the grill. As a result, you can do that, too, and you don’t need a book. However, if you’ve ever given a thought to grilling delectably new and different things, Grilling is the book that you need. It includes such inventive recipes as:Hickory-Grilled Shrimp Skewers with Horseradish SauceBarbecue-Glazed Pork Chops and SteaksKiss of Smoke Ribeyes, Sirloin, Strips, or T-Bones with Bacon Blue Cheese ToppingDressed-Up Butterflied Leg of LambChicken Breasts with Chèvre and Yellow Pepper PureeTuna Steaks with Green Olive SauceCedar-Planked Salmon with Chimichurri SauceCrispy-Skinned Grilled Duck Breast with Citrus ChutneyYou’ll even find amazing ideas for grilled vegetables, plus a full chapter of fruits and cheese from the grill, from Grill-Roasted Foil-Pack Vegetables to Caramelized Fruit Kabobs. Whether you are expanding your own fire-cooking skills or need a handsome and idea-packed gift for your favorite griller, you will find a lifetime of new ideas in these pages.\u003c\/p\u003e","brand":"Gardners Books Limited","offers":[{"title":"Default Title","offer_id":55335758004599,"sku":"9780760397473","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0357\/3199\/6807\/files\/9780760397473.jpg?v=1750328107","url":"https:\/\/thebookhousebroughtyferry.co.uk\/products\/9780760397473","provider":"The Bookhouse Broughty Ferry","version":"1.0","type":"link"}