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The Artisan Kitchen

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£20.00 GBP
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£20.00 GBP

Description: Giving a modern twist to age-old techniques, this book from chef and sustainable living expert James Strawbridge shows how to master 25 preserving and cooking processes, including fermenting, cheese making, hot smoking, and sourdough baking.

Author: James Strawbridge

Illustrator/Photographer/Editor: Not recorded

Format: Hardback

Pagination: Not recorded

Publisher: DK

Publication Date: 03.09.2020

Age: Not recorded